Food & Drink · 8 min read
Hoi An Restaurants: A Food-First Day Trip Guide from Da Nang
Planning to eat your way through Hoi An on a day trip from Da Nang? This guide covers the best Hoi An restaurants for cao lau, banh mi, riverside dinners and more, with prices, timings and insider tips.

The Best Hoi An Restaurants for a Day Trip from Da Nang
Hoi An sits about 30 kilometers south of Da Nang, and as of October 2026 it is technically part of the same administrative city after a merger in July 2025. The journey takes 30 to 45 minutes by Grab or taxi. That is close enough for a serious food mission. This guide skips the generic "top 10" format and organizes everything by dish and dining style so you can plan your day around what you actually want to eat.
If you are still deciding whether to base yourself in Da Nang or Hoi An entirely, read our guide on Da Nang vs Hoi An: Where Should You Stay? first.
Getting There: Your Options and Costs
Before you eat, you need to arrive. Here are your realistic choices as of October 2026. Confirm fares locally before you travel.
| Method | Duration | Cost (approx.) | Notes | |---|---|---|---| | Grab car | 30 to 45 mins | 150,000 to 200,000 VND | Most convenient, door to door | | Public bus Route 1 | 40 mins | 20,000 VND | Runs 5:30 AM to 5:30 PM | | Shuttle (budget) | 45 to 60 mins | From 100,000 VND | Book ahead, shared vehicle | | Private shuttle | 45 to 60 mins | Up to 320,000 VND | More comfort, fixed pickup |
The public bus is a genuine option if you are traveling light and starting early. The last bus back runs around 5:30 PM, so it does not suit a riverside dinner plan. For an evening meal, book a Grab return in advance or arrange a private driver.
Start with Cao Lau: The Dish You Cannot Get in Da Nang
Cao Lau is the single best reason to make this trip. The thick, chewy noodles are made using water drawn from the Ba Le well in the Old Town and lye ash sourced from the Cham Islands. You genuinely cannot replicate this dish anywhere else, including Da Nang. The flavor is smoky and slightly earthy, served with thin slices of char siu pork, fresh herbs and crispy rice crackers.
Expect to pay 35,000 to 50,000 VND per bowl at local spots as of October 2026.
Where to Eat Cao Lau
- Morning market stalls near the covered market on Tran Phu: Busy, high turnover, good quality. Arrive before 10 AM for the freshest bowls.
- Small family stalls on Nguyen Hue and Thai Phien streets: These are 5 to 10 minutes on foot from the Old Town core. Prices are lower and portions are larger than tourist-facing restaurants.
Locals are firm on one point: avoid restaurants on the main stretch of Tran Phu and Nguyen Thai Hoc for cao lau. You will pay two to three times the price for the same bowl.
Mi Quang: The Hoi An Version vs the Da Nang Version
If you eat Mi Quang regularly in Da Nang, you will notice a difference here. The Hoi An version uses white noodles and a lighter, clearer broth. Da Nang Mi Quang uses yellow turmeric noodles with a richer, more aromatic broth. Neither is better. They are simply different.
Mi Quang Ong Hai is a local favorite, priced at roughly 35,000 to 40,000 VND per bowl as of October 2026. It sits outside the main tourist zone and fills up quickly at lunch.
If you want to try great Mi Quang closer to home before your trip, Mi Quang and Banh Xeo Food Crawl in Da Nang is a well-rated option.
Banh Mi: Hoi An's Most Famous Street Bite
Hoi An banh mi is nationally famous, and the reputation is mostly deserved. The local style is loaded: pate, pickled vegetables, chili, fresh cilantro and a choice of protein in a thin, crispy baguette. Most banh mi stalls open from around 6:30 AM and sell out by mid-morning.
- Prices range from 25,000 to 40,000 VND as of October 2026
- Queue early at popular stalls. By 10 AM, the best ones are often gone
- Stalls on Le Loi and Bach Dang streets tend to have slightly shorter queues than the most photographed spots
If you enjoy banh mi back in Da Nang, Bami Joy Banh Mi and Cafe in Ngu Hanh Son is a solid local option on the Da Nang side.
Lunch: Where to Eat Without Overpaying
The Old Town is compact, beautiful and expensive for food. The rule is simple: walk five minutes past the lantern-lit zone and prices drop noticeably.
Best Lunch Approach by Budget
Budget (under 80,000 VND per person): Market stalls near Hoi An Central Market on Tran Phu. Plates of com ga (chicken rice), bun bo (beef noodle soup) and fresh spring rolls are served from around 10 AM. Busy stalls with fast turnover are the safest and tastiest choice.
Mid-range (100,000 to 250,000 VND per person): Nhan's Kitchen is a consistently well-reviewed option with a mix of Vietnamese and international dishes, including a banana caramel dessert that gets mentioned repeatedly by repeat visitors. Good for groups with mixed preferences.
Splurge (300,000 VND and above per person): Red Bean Restaurant inside La Siesta Hoi An offers a quieter, more refined setting. Good for a couple or anyone wanting to escape the midday tourist bustle.
Riverside Dinners: Eating Along the Thu Bon River
This is where Hoi An genuinely earns its reputation. Eating beside the Thu Bon River at dusk, with lanterns reflecting on the water, is one of the most pleasant dining experiences in Central Vietnam.
Key things to know:
- Most riverside restaurants open for dinner from around 5 PM
- Book ahead for tables with a direct river view, especially on weekends and during peak season (December to March)
- The Deck, located on top of Hotel Royal Hoi An, is currently the main rooftop bar option in the area. It is better for drinks and atmosphere than food value
- For a riverside meal back in Da Nang after your trip, Riverside Terrace Restaurant in An Hai has a 4.9 rating and comparable waterfront ambiance
Budget roughly 300,000 to 600,000 VND per person for a full riverside dinner with drinks, as of October 2026.
An Bang Beach: Seafood Lunch With Your Feet in the Sand
An Bang Beach is a 10 to 15 minute motorbike ride or short taxi trip from the Old Town. It is quieter than most Hoi An-adjacent beaches and has a cluster of casual seafood restaurants along the shoreline.
Nam Gia Seafood Restaurant opens from 8 AM to 10 PM and is the most reliably reviewed beachfront option. Fresh crab, shrimp and fish are cooked simply and priced by weight. Confirm current market prices when you arrive, as they fluctuate with the season.
This is a strong lunch option if you plan to spend your morning in the Old Town and want to escape the midday crowds.
For more seafood context on the Da Nang side of things, see Where to Find the Best Seafood Restaurants in Da Nang.
International Restaurants: Pizza, Sushi and Indian
Hoi An has a legitimate international dining scene that has grown considerably over the past few years.
Pizza
Cardi Garden Steakhouse and Pizzeria is the current top-rated pizza option, known for wood-fired Neapolitan-style pies. Mid-range pizzas run 130,000 to 200,000 VND. Fine dining pizza options push 250,000 VND and above. Reservations are recommended during peak months.
Sushi
Most Old Town sushi bars open for dinner service only, starting at 4 PM. Hien Sushi Bar is a notable exception: it opens for lunch, which makes it useful if your itinerary does not include an evening in Hoi An. Sushi pricing ranges from 100,000 VND for casual options up to 700,000 VND for an omakase experience as of October 2026.
Indian
Ganesh Restaurant in the Ancient Town is the primary destination for authentic Indian food in Hoi An. It is popular with both long-stay travelers and Indian tourists.
Daily Food Budget: What to Expect
As of October 2026, here is a realistic daily food estimate for a Hoi An day trip. Confirm locally as prices change.
| Meal | Budget Eater | Mid-Range | Splurge | |---|---|---|---| | Breakfast (banh mi) | 25,000 to 35,000 VND | 50,000 to 80,000 VND | 100,000+ VND | | Lunch | 40,000 to 80,000 VND | 150,000 to 250,000 VND | 300,000+ VND | | Dinner | 100,000 to 150,000 VND | 300,000 to 500,000 VND | 600,000+ VND | | Snacks and drinks | 50,000 to 80,000 VND | 80,000 to 150,000 VND | 200,000+ VND | | Day total | 215,000 to 345,000 VND | 580,000 to 980,000 VND | 1,200,000+ VND |
Practical Tips Before You Go
- Arrive early. The best street food stalls, especially for cao lau and banh mi, sell out before noon
- Walk away from the main streets. Tran Phu and Nguyen Thai Hoc are convenient but tourist-priced. Locals eat on the streets one or two blocks back
- Check Google Maps hours before visiting. Hoi An has seasonal variations in restaurant opening hours, and some smaller spots close for local holidays without notice
- Reservations matter for dinner. If you want a riverside table at a popular restaurant, call ahead or ask your accommodation to book for you. Non-Vietnamese speakers can use Google Translate to send a message
- Return transport. If you plan a riverside dinner, arrange your Grab or shuttle back before you sit down. Evening demand from the Old Town is high, and wait times can stretch during peak season
For vegetarian and vegan travelers, see A Guide to the Best Vegetarian and Vegan Restaurants in Da Nang for options on the Da Nang side to complement your trip.
Explore More Da Nang and Hoi An Dining
Ready to plan your full itinerary? Browse vetted restaurants, cafes and food experiences across Da Nang and Hoi An at danangdirectory.com/explore.
Quick answers
- Can I get authentic Cao Lau in Da Nang?
- No. Cao Lau is unique to Hoi An because the noodles require water from the Ba Le well inside the Old Town and lye ash from the Cham Islands. Even restaurants in Da Nang that serve a version of it cannot fully replicate the original. It is worth the day trip just for this dish.
- How much should I budget for food on a Hoi An day trip?
- A modest budget of 300,000 to 500,000 VND covers breakfast, lunch and a casual dinner as of October 2026. If you want a riverside restaurant for dinner or want to try wood-fired pizza or omakase sushi, budget 800,000 to 1,200,000 VND per person. Confirm current prices locally.
- Are restaurants in the Hoi An Old Town overpriced?
- Yes, especially on Tran Phu and Nguyen Thai Hoc. These streets face the heaviest tourist traffic and prices are often two to three times higher than local spots just five to ten minutes on foot from the core. Walk one block back and you will find the same dishes for much less.
- Do I need to book ahead for Hoi An restaurants?
- For popular spots like Cardi Garden Pizzeria or any riverside restaurant during peak season (December to March), a reservation is strongly recommended. Casual street food stalls and market spots need no booking, but arrive early as the best ones sell out by midday.
- What is the best way to travel from Da Nang to Hoi An for a food day trip?
- A Grab car is the most practical option for most travelers: 30 to 45 minutes, costs roughly 150,000 to 200,000 VND one way as of October 2026. The public bus (Route 1, 20,000 VND) works for daytime trips but stops running around 5:30 PM, so it is not suitable if you plan a riverside dinner.
- Is street food safe to eat in Hoi An?
- Yes, generally safe as of October 2026. Prioritize busy stalls with high customer turnover, which indicates fresh ingredients and fast preparation. Morning market stalls near the covered market on Tran Phu are a reliable starting point. Avoid any stall where food has been sitting out for extended periods.
- Are there good lunch options near An Bang Beach?
- Yes. A cluster of casual seafood restaurants along An Bang Beach serves fresh crab, shrimp and fish priced by weight from around 8 AM. Nam Gia Seafood Restaurant is the most consistently reviewed option. It is about a 10 to 15 minute ride from the Old Town and a good midday escape from the tourist crowds.
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